Breakfast. Brunch. Lunch.
Starters & Shareables
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Yogurt and Granola Bowl 11
greek yogurt, house-made granola and fresh berries
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Steel Cut Oats (V) 10
topped with banana, blueberries, toasted coconut and chopped pecans
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Grilled Cinnamon Buns
9
drizzled with icing
From The Griddle / Pancakes & Waffles
Add chocolate chips, strawberries or blueberries to any griddle item for 2
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BUTTERMILK PANCAKES 13.5
full | short stack 10.50 | single 6.50 or gluten free (contains nut flour) full 16.50 | short stack 12.50 | single 7.50
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Cinnamon Swirl Pancakes
14.5
swirled with buttery cinnamon sugar and drizzled with vanilla glaze, served with sweet cream cheese. full | short stack 11.50 | single 7.50
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RED VELVET PANCAKES 14.5
served with homemade sweet cream cheese. full | short stack 11.50 | single 7.50
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LEMON POPPYSEED PANCAKES 16.5
served with fresh blueberries. full | short stack 11.50 | single 8.50
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CARROT CAKE PANCAKES 16.5
shredded carrots, coconut, raisins, honey and brown sugar folded into a spiced pancake batter. full | short stack 11.50 | single 8.50
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Signature Pancake Flight 16.5
one of each: red velvet, buttermilk and lemon poppyseed (or choose any 3 from our menu)
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BELGIAN WAFFLE 11.5
malted waffle dusted with powdered sugar, served with whipped butter and warm syrup
gluten free (contains nut flour) 16.50 -
CHALLAH FRENCH TOAST 12.5
challah french toast dusted with powdered sugar and served with whipped butter and warm syrup
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Stuffed French Toast
17
challah french toast stuffed with sweet cream cheese, topped with blueberry preserves, fresh berries and dusted with powdered sugar
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BANANAS FOSTER FRENCH TOAST 16.5
challah french toast with classic bananas foster sauce and chopped pecans served on the side
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BELLA NUTELLA 16.5
challah french toast topped with nutella and strawberries
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SUBSTITUTE 100% PURE MAPLE SYRUP 2
Classics
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EGGS Your Way 11
two eggs with breakfast potatoes and toast
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Breakfast Burrito 17
scrambled eggs, chorizo, breakfast potatoes, monterey jack, grilled corn, avocado, pico de gallo and chipotle mayo
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SUNDAYS ON THE FARM * 18
homemade corned beef hash and two eggs
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CRAB HASH* 18
fresh crabmeat, bacon, diced potatoes, scallions, green and red peppers, old bay seasoning and two eggs | make it a benny 3
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HUEVOS RANCHEROS 16
two corn tortillas layered with two over easy eggs, cotija cheese, avocado, cilantro, tomatillo sauce and frijoles with a side of sour cream | with meat 17
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BREAKFAST SANDWICH * 13.25
pork roll/taylor ham, two eggs over easy and american cheese on a brioche bun served with breakfast potatoes
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DISCO EGGS 14.5
french fries, brown gravy and mozzarella curd topped with two lightly fried eggs and scallions
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SOUTHWEST BREAKFAST BOWL
16
breakfast potatoes, grilled corn, monterey jack, avocado, pico de gallo, two sunny side up eggs, chipotle mayo drizzle, served with sourdough | add chorizo 3.5
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Morning Protein Wrap 15
scrambled egg whites, fresh roasted turkey, spinach, roasted tomatoes, caramelized onions and feta cheese in a whole wheat wrap served with a side of fruit | can be made as a scramble
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Rise & Shine Bowl 16
air-fried breakfast potatoes topped with our savory tofu scramble with scallions, onions, mushrooms, tomato, seasoned with soy sauce and turmeric, topped with fresh spinach and avocado, served with dry sourdough
Toasts
served on multigrain bread
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AVOCADO
15
seasoned avocado mash, pickled onions, red pepper flakes, poached egg, side of mixed greens | add smoked salmon 7
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Italian Avocado Toast 16
seasoned avocado mash, fresh mozzarella, roasted tomatoes, basil, balsamic drizzle and a poached egg served on sourdough
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SMOKED SALMON 16
herbed cream cheese, smoked salmon, red onion, capers and cucumbers, side of mixed greens | add an egg 2.75
Bennys
served over an english muffin with poached eggs, hollandaise and a side of breakfast potatoes
substitute fruit 1.5 | egg whites 2 | sweet potato fries 3 | side salad 3
add avocado 3 | caramelized onions 2 | roasted tomatoes 2
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Country Ham*
16
fresh-shaved grilled ham
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FLORENTINE 17
with spinach and tomato
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IRISH* 19
with corned beef hash
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SMOKED SALMON 22
Omelettes & Scrambles
Egg plates below are served with breakfast potatoes and toast unless otherwise stated. Substitute: Fruit 1.5 | Bagel 2 | Biscuit 2 | Pancake 2 | Egg Whites 2 | Side Salad 3 | Sweet Potato Fries 3
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Mediterranean Omelette 15
spinach, feta and tomato
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SAUSAGE AND PEPPER OMELETTE * 14
breakfast sausage, sautéed onions and peppers | add cheese 1.25
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SMOKED SALMON OMELETTE 18
smoked salmon, onions, tomatoes and goat cheese
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BROCCOLI, CHEDDAR AND BACON SCRAMBLE * 15
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Santa Fe Omelette 17
blackened chicken, sautéed onions, peppers, grilled corn and monterey jack topped with avocado, pico de gallo and a lime crema drizzle
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CALIFORNIA SCRAMBLE
16
sliced grape tomatoes, avocado and monterey jack served with sour cream and pico de gallo on the side
Handhelds
All sandwiches and wraps are served with french fries unless otherwise stated. Substitute fruit for 1.5 | Substitute sweet potato fries or a side salad for 3.
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CRISPY CHICKEN SANDWICH
16
buttermilk fried chicken, shredded cabbage, pickles and chipotle mayo served on a brioche bun with sweet potato fries
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CHICKEN BACON, AND AVOCADO CLUB * 16
chicken, bacon, avocado, lettuce, tomato and mayo on multigrain bread
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BROOKDALE CHEESESTEAK 16
sliced sirloin steak, provolone cheese and sauteed onions on a soft hoagie roll served with french fries and brown gravy
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THE CUBAN * 18
traditional pressed sandwich on cuban bread with roasted pork, ham, melted swiss, mojo and pickles with mustard on the side
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BLT * 12
bacon, lettuce and tomato with mayo on multigrain bread
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GOURMET GRILLED CHEESE 14
american, swiss, cheddar, grilled onions and mushrooms on multigrain | add grilled chicken 6
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GARDEN PARTY 15
fresh mozzarella, avocado, grilled red onion, red peppers, lettuce and tomato on multigrain with poppy dijon vinaigrette
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LOBSTER ROLL (Seasonal) M/P
fresh lobster meat lightly tossed with a little mayo and lemon, served on a traditional grilled roll with melted butter on the side
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FALAFEL WRAP (V) 15
with lettuce, tomato, pickled onions and hummus in a whole wheat wrap served with air-fried sweet potato fries | available with tzatziki (not vegan)
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BUFFALO CHICKEN WRAP 15
grilled or crispy chicken, buffalo sauce, blue cheese, shredded lettuce and tomato | substitute shrimp +3
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HARVEST WRAP*
16
roasted turkey, brie cheese, granny smith apples, maple bacon and cranberry aioli in a whole wheat wrap
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THAI WRAP 15
grilled or crispy chicken, shredded carrots, scallions, lettuce and thai sauce | substitute shrimp +3
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Grilled Chicken Caesar Wrap 16
romaine & kale, parmesan crisps, shaved parmesan, pickled onions with Caesar dressing
Build Your Own Burger
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ALL BEEF PATTY, LETTUCE AND TOMATO ON A BRIOCHE BUN 16
add american, swiss, blue, feta, cheddar, monterey jack, provolone or mozzarella 1.25
add sautéed mushrooms or onions .75
add bacon, canadian bacon, pork roll, or fried egg 2.75
add avocado 3
Salads & Bowls
grilled or blackened chicken +6 | grilled or blackened shrimp +7 | falafel +6
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TRADITIONAL COBB SALAD* 20
romaine, grilled chicken, avocado, bacon, tomato, blue cheese crumbles, and hard-boiled egg with homemade poppy dijon vinaigrette
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CHOPPED GREEK SALAD 14
romaine, tomatoes, cucumbers, kalamata olives, feta, garlic croutons and a homemade greek vinaigrette
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KALE CAESAR 14
kale and romaine blend with parmesan crisps, shaved parmesan, croutons and pickled onions with caesar dressing
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HARVEST BOWL
15
mixed greens, wild rice, farro and quinoa blend, roasted sweet potatoes, avocado, pumpkin seeds, goat cheese and pickled onions dressed with homemade raspberry vinaigrette
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Crispy Chicken Chipotle Salad 19
romaine and kale blend, crispy chicken, avocado, grilled corn, pickled onions, cotija cheese and tortilla chips tossed with a chipotle lime dressing
Kids Menu
Children under 12
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SILVER DOLLAR PANCAKES 8
add chocolate chips, strawberries or blueberries 1 | make it gluten-free 1.5
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FRENCH TOAST & ONE EGG 8
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ONE EGG AND BACON SERVED WITH TOAST 8
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CHICKEN FINGERS AND FRIES 11
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GRILLED CHEESE SERVED WITH FRIES 8
Beverages
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COFFEE, DECAF, TEA 4
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CAPPUCCINO 6
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LATTE 6
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FRENCH TOAST LATTE
6.75
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CHAI or Matcha LATTE 6.75
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Turmeric Latte 6.5
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VANILLA , CARAMEL OR MOCHA LATTE 6.5
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HOT CHOCOLATE 4
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ORANGE, GRAPEFRUIT, CRANBERRY, APPLE, TOMATO SMALL 3.75 / LARGE 5.50
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COLD BREW 4
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Kenyan AA 13
French Press Coffee
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Brazilian Cerrado 12
French Press Coffee
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SODA 3.75
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MILK 3.75
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CHOCOLATE MILK 4
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MILKSHAKE 8
Vanilla, Chocolate, or Strawberry | Oreo or Salted Caramel 9
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Juice Flight 15
orange & cranberry juice, lavender lemonade, and fresh fruit
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BOTTLED WATER 3
Sides
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Breakfast Meat 5.75
bacon, pork sausage, country ham, turkey bacon, turkey sausage, ham, taylor ham/pork roll or chorizo
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MAPLE BACON 6.75
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CORNED BEEF HASH 9
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Crab Hash 9
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VEGGIE SAUSAGE (V) 6.5
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FRESH FRUIT (V) 5
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2 EGGS 5.5
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TOAST 3.5
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Bagel, Biscuit or English muffin 4
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BREAKFAST POTATOES 6
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AIR FRIED BREAKFAST POTATOES (V) 6
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FRENCH FRIES 6
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SWEET POTATO FRIES 7
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AIR FRIED SWEET POTATO FRIES (V) 7
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Avocado 3
- = Toast Favorites
- (V) = Vegan
- * = Contains Pork
Consuming food that is raw or undercooked increases the risk of foodborne illness. Please inform your server of any food allergies. A gratuity may be added for parties of 6 or more.
A 3% Credit card surcharge will be added to the total for all credit card sales.